Drumstick, also known as Moringa oleifera or the “miracle tree,” is a highly nutritious plant valued for its edible pods, leaves, and seeds. Rich in vitamins A, C, and K, calcium, iron, protein, and antioxidants, drumstick supports immune health, boosts energy, and promotes healthy skin and bones. Its potent anti-inflammatory and antibacterial properties help fight infections and reduce swelling. Drumstick aids in regulating blood sugar and cholesterol levels, supports liver and kidney health, and enhances digestion. Versatile in culinary use, it can be added to soups, stews, curries, and salads, making it a wholesome addition to any diet aimed at improving overall wellness



